A gastronomic voyage
For some real seafood culinary delights in a nautical atmosphere, step into Tiger Bay, the specialty restaurant Tiger Bay, the seafood specialty restaurant above The Bombay Store on MG Road has a relaxed nautical ambience. Porthole windows enclose the cooking area behind which chef Francis Vaz whips up his seafood delights in an open-to-view kitchen. The restaurant is part of a chain promoted by the IM Thapar Group, exporters of seafood.
Mr. Francis Vaz professional qualification Hotel School from Taj West End Bangalore Chief training programme from central park Bangalore Worked in Chokola at Delhi A project of Bajaj, Spice Circle at Bangalore A project of spice Telecom PVR Gold Class T Bangalore, Noida & Indore, Vanilla Café at Mumbai.